- Product name: Egyptian Whole Pickled Black Olives
- Form: Whole olives
- Flesh color: Dark Brown to Black
- HS Code: 2005.70
- Package:
- 370g glass jar
- 650g glass jar
- 1kg glass jar
- As per client requirements.
- Availability: Year around
- Shipping: Sea Shipment & Air Shipment
Description
Experience the true essence of Egypt's culinary legacy with our selection of whole pickled black olives. Carefully sourced from top-tier olive groves throughout the country, these olives are meticulously handpicked and preserved in their entirety to retain their authentic flavor and texture. With their deep and luscious color, as well as their robust and earthy taste, these olives are a genuine treat for olive aficionados. Their firm and substantial texture adds a gratifying element to any dish they accompany. Whether utilized in refreshing salads, antipasto platters, or even as a tasteful garnish for cocktails, our whole pickled black olives bring a touch of Mediterranean sophistication to your dining experience. Embark on a journey of extraordinary quality and flavor as you indulge in Egypt's finest olives with our premium whole pickled black olives, and witness your culinary creations soar to new heights.
Flavor Profile
- Bold: Whole pickled black olives have a bold and robust flavor that is savory and slightly tangy.
- Briny: The pickling process infuses the olives with a briny and salty taste that enhances their overall flavor.
- Earthy: These olives have earthy undertones that reflect their natural origin and the soil they are grown in.
- Meaty: Whole pickled black olives have a meaty texture, providing a satisfying bite.
Health Benefits
- Packed with Antioxidants: Pickled black olives are a great source of antioxidants, including vitamin E and polyphenols, which protect the body from oxidative stress, reduce inflammation, and promote overall health.
- Heart-Friendly Fats: The monounsaturated fats found in pickled black olives are beneficial for heart health, as they help lower LDL cholesterol levels and decrease the risk of cardiovascular diseases.
- Support for Digestive Health: The dietary fiber present in pickled black olives aids in maintaining a healthy digestive system, facilitating regular bowel movements, and promoting the growth of beneficial gut bacteria.
- Immune System Boost: Pickled black olives contribute to a strengthened immune system due to their vitamin E content, an antioxidant that helps defend the body against harmful pathogens and supports optimal immune function.
- Nutrient Powerhouse: Pickled black olives offer a rich array of essential minerals, such as iron, calcium, and magnesium, which play vital roles in maintaining strong bones, supporting nerve function, and contributing to overall well-being.
Nutritional values
|
Name of the Nutrients |
Amount in per 100g |
|
Calories |
115 |
|
Fat |
10.7g |
|
Carbohydrates |
6.3g |
|
Fiber |
3.2g |
|
Protein |
0.8g |
|
Sodium |
1600mg |
|
Calcium |
52mg |
|
Iron |
1.8mg |
|
Vitamin E |
1.6mg |
|
Potassium |
8mg |
|
Cholesterol |
0mg |
Common Recipes
- Greek Salad: Combine whole pickled black olives with fresh tomatoes, cucumbers, red onions, feta cheese, and a drizzle of olive oil and lemon juice for a classic Greek salad.
- Olive Tapenade: Blend whole pickled black olives with garlic, capers, anchovies, and olive oil to create a flavorful spread for bread, crackers, or as a condiment for sandwiches.
- Mediterranean Pasta: Add whole pickled black olives to pasta dishes like spaghetti or penne along with sautéed garlic, cherry tomatoes, fresh herbs, and a sprinkle of Parmesan cheese for a Mediterranean-inspired meal.
- Antipasto Platter: Serve whole pickled black olives alongside cured meats, cheeses, marinated vegetables, and crusty bread for a delightful appetizer or grazing board.
- Pizza Topping: Use whole pickled black olives as a topping on pizzas along with other ingredients like mozzarella cheese, mushrooms, and bell peppers for added flavor and texture.