blackoliveslice
  • Product name: Egyptian Sliced Pickled Black Olives
  • Form: Sliced
  • Flesh color: Dark Brown to Black
  • HS Code: 2005.70
  • Package:
  • 370g glass jar
  • 650g glass jar
  • 1kg glass jar
  • As per client requirements.
  • Availability: Year around
  • Shipping: Sea Shipment & Air Shipment
blackslice11111

Description 

Experience the indulgent and rich flavors of our high-quality Egyptian pickled black olives, sliced for your convenience. Carefully selected from the finest olive groves in Egypt, these olives are meticulously sliced to ensure both ease of use and uncompromising taste. With their deep and captivating color, along with their intense flavor profile, these sliced black olives add an air of refinement to a variety of dishes. Their tender texture and bold taste make them a versatile ingredient in salads, pasta dishes, pizzas, and more. Transport yourself to the Mediterranean with our exceptional sliced pickled black olives from Egypt, elevating your culinary creations with an explosion of extraordinary flavor.

Flavor Profile

  1. Bold: Whole pickled black olives have a bold and robust flavor that is savory and slightly tangy.
  2. Briny: The pickling process infuses the olives with a briny and salty taste that enhances their overall flavor.
  3. Earthy: These olives have earthy undertones that reflect their natural origin and the soil they are grown in.
  4. Meaty: Whole pickled black olives have a meaty texture, providing a satisfying bite.

Health Benefits

  1. Packed with Antioxidants: Pickled black olives are a great source of antioxidants, including vitamin E and polyphenols, which protect the body from oxidative stress, reduce inflammation, and promote overall health.
  2. Heart-Friendly Fats: The monounsaturated fats found in pickled black olives are beneficial for heart health, as they help lower LDL cholesterol levels and decrease the risk of cardiovascular diseases.
  3. Support for Digestive Health: The dietary fiber present in pickled black olives aids in maintaining a healthy digestive system, facilitating regular bowel movements, and promoting the growth of beneficial gut bacteria.
  4. Immune System Boost: Pickled black olives contribute to a strengthened immune system due to their vitamin E content, an antioxidant that helps defend the body against harmful pathogens and supports optimal immune function.
  5. Nutrient Powerhouse: Pickled black olives offer a rich array of essential minerals, such as iron, calcium, and magnesium, which play vital roles in maintaining strong bones, supporting nerve function, and contributing to overall well-being.

Nutritional values

Name of the Nutrients

Amount per 100g

Calories

145

Fat

15.3g

Carbohydrates

3.8g

Fiber

3.3g

Protein

0.8g

Sodium

1736mg

Calcium

88mg

Iron

3.3mg

Vitamin E

3.81mg

Potassium

42mg

Cholesterol

0mg

Common Recipes

  1. Salad Topping: Sprinkle sliced pickled black olives on top of salads, such as Greek salad or mixed green salads, to add a burst of flavor and texture.
  2. Pasta Sauce: Incorporate sliced pickled black olives into pasta sauces like marinara or arrabbiata for added depth and a tangy twist.
  3. Pizza Topping: Use sliced pickled black olives as a topping on pizzas along with other ingredients like cheese, tomatoes, and vegetables for a delicious Mediterranean-inspired pizza.
  4. Tapenade: Blend sliced pickled black olives with garlic, olive oil, lemon juice, and herbs to create a flavorful tapenade that can be used as a spread or dip.
  5. Sandwich Filling: Layer sliced pickled black olives onto sandwiches or wraps along with meats, cheeses, and vegetables for an extra punch of flavor.